Bottoms Up #63 – Watershed Distillery Bourbon

Bottoms Up #63 – Watershed Distillery Bourbon


We’re excited to return to a discussion of the Ohio based Watershed Distillery. We love their gin and this week we’re curling up with their bourbon for a tasting and a cocktail. Join us for all the details!

Run Time: 12 Minutes, 30 Seconds
Download the episode: bottomsup063.mp3

Watershed Distillery Bourbon

From the official website…

Bourbon from Watershed Distillery is made in small batches using a combination of Corn, Wheat, Rye and Spelt. We double-distill our bourbon and age it in charred American oak barrels. Each bottle is hand numbered to represent the time and effort we put into our Bourbon Whiskey.

Watershed was founded by Greg Lehman and Dave Rigo in 2010, but the idea to start a distillery was conceived years earlier while Lehman was playing professional volleyball in Switzerland. Inspired by the locally produced spirits that were common in the area, Greg thought about the possibility of creating spirits in his Ohio hometown. He shared his idea with Dave and they began working on making it a reality.

Before prohibition, Ohio was home to dozens of distilleries producing unique flavors specific to the region. However, since prohibition Ohio had become one of the most difficult states to start a distillery.

In 2007, Greg and Dave began working on what would become the newest addition to the very long history of micro-distilling in Ohio, Watershed Distillery, famous for world-class Vodka and Gin, and now Bourbon.

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