Bottoms Up #3 – Chocolate

Bottoms Up #3 – Chocolate

On our third episode of Bottoms Up, we decided to grab a theme for this week’s show. That theme is chocolate! It starts with a four-treat sample of some fine Valentine’s Day alcohol infused chocolates and ends with an interesting little chocolate martini. Join us for the fun as, in the end, this segment had us vowing to drink our desert much more often!

Run Time: 12 Minutes, 41 Seconds

Download the episode: bottomsup003.mp3

Part 1 – The Chocolates
Bissinger Liquor Filled Chocolates 

Made with Bissinger’s rich dark chocolate and premium liquors including
Courvoisier, Knobb Creek Bourbon, Cruzan, Tres Generaciones

Part 2 – The Drink
The Godiva Chocolate Martini

The Recipe Used

1 1/2 shots Godiva chocolate liqueur
1 1/2 shots creme de cacao
1/2 shot vodka
2 1/2 shots half-and-half

Mix all ingredients in a shaker with ice,
shake vigorously and pour into a chilled cocktail glass


Photos from the Tasting

The Music You Hear Throughout the Episode

Photo by Cara Suppa at The Empty Glass
Brought To You By the Same People Who Created
The Charlie Tonic Hour | Tonic Tours

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